Texture Design with Chocolate
A course by BRIK chocolate , Chocolate Studio
Learn how to temper, color, and flavor chocolate to create delicious terrazzo, marble, and concrete textures
Learn how to temper, color, and flavor chocolate to create delicious terrazzo, marble, and concrete textures
Design is a discipline rich with mediums to explore, and when combined with chocolate, it becomes visual, tactile, and flavorsome. Through her chocolate design studio BRIK Chocolate, multidisciplinary designer Kia Utzon-Frank designs unique flavors and textures inspired by architectural surfaces.
Discover how to apply your creative ideas through the playful process of designing chocolate textures. Create unique flavors, combine colors, and most importantly, savor your unique confections.
What will you learn in this online course?
13 lessons & 18 downloads
- 99% positive reviews (511)
- 14,173 students
- 13 lessons (2h 44m)
- 18 additional resources (6 files)
- Online and at your own pace
- Available on the app
- Audio: English
- English · Spanish · Portuguese · German · French · Italian · Polish · Dutch
- Level: Beginner
- Unlimited access forever
What is this course's project?
Create three different chocolate textures inspired by architectural materials and then create a mold, cast around a chosen object to make original flavored chocolate.
Projects by course students
Who is this online course for?
This course is for curious, design-oriented creatives who would like to learn how to create texture designs with chocolate.
Requirements and materials
As for materials you will need some large and small microwaveable plastic bowls, silicone spatulas, a blender, a food thermometer, silicone spatulas, baking paper, cardboard, double-sided tape, cling film, latex powder-free gloves, a mixing container, a scale, silicone, a mixing stick, mold-release spray, dish-washing soap, water, Lego blocks, blue roll, a knife, a chopping board, a hair-dryer or heat gun, a fridge, a microwave.
To give color and flavor to your textures, you will need white chocolate, charcoal, color powders, chai tea, strong black tea, pink peppercorn, matcha powder, spirulina, Earl Grey tea, lemongrass essential oil, and black sesame seeds.
Reviews
A course by BRIK chocolate
BRIK Chocolate designs and hand-makes intricate, delicious chocolate textures inspired by architectural surfaces. Founded in 2020 by designer Kia Utzon-Frank and strategist Raffaella Baruzzo, BRIK chocolate seeks to bring a new meaning to eye candy by using natural ingredients, innovation, and a sustainable commitment to our planet.
BRIK Chocolate’s Kia Utzon-Frank is a London-based Danish designer with a passion for creating genre-defying designs. Her clients include Wallpaper*, Sir Terence Conran, Harry Styles, Tom Dixon, The Barbican, Boghossian Jewelery, and Goop. She has created a new perception of this classic indulgence that sparks surprise, wonder, and continuous development of new ideas.
Content
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U1
Introduction
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About Me
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Influences
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U2
Getting Started with Chocolate, Colours and Mold Making
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Introducing Materials and Setting Up Your Cooking Space
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Making a Mold
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Chocolate Basics: Knowing Our Main Ingredient and Tempering the Chocolate
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How to Mix Colours and Textures and Colour Palette Overview
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U3
Creating Our Chocolate Designs
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Making a Terrazzo Design Slab
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Making a Concrete Design Slab
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Making a Marble Design Slab
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How to Cast an Object in a Silicon Mold 1
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How to Cast an Object in a Silicon Mold 2
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U4
Posting, Presentation and Tasting!
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How to Store, Transport and Package Your Work Sustainably
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How to Pair and Taste Chocolate
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FP
Final project
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Texture Design with Chocolate
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What to expect from a Domestika course
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Learn at your own pace
Enjoy learning from home without a set schedule and with an easy-to-follow method. You set your own pace.
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Learn from the best professionals
Learn valuable methods and techniques explained by top experts in the creative sector.
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Meet expert teachers
Each expert teaches what they do best, with clear guidelines, true passion, and professional insight in every lesson.
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Certificates
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Get front-row seats
Videos of the highest quality, so you don't miss a single detail. With unlimited access, you can watch them as many times as you need to perfect your technique.
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Share knowledge and ideas
Ask questions, request feedback, or offer solutions. Share your learning experience with other students in the community who are as passionate about creativity as you are.
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Connect with a global creative community
The community is home to millions of people from around the world who are curious and passionate about exploring and expressing their creativity.
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FAQs
Domestika's courses are online classes that provide you with the tools and skills you need to complete a specific project. Every step of the project combines video lessons with complementary instructional material, so you can learn by doing. Domestika's courses also allow you to share your own projects with the teacher and with other students, creating a dynamic course community.
All courses are 100% online, so once they're published, courses start and finish whenever you want. You set the pace of the class. You can go back to review what interests you most and skip what you already know, ask questions, answer questions, share your projects, and more.
The courses are divided into different units. Each one includes lessons, informational text, tasks, and practice exercises to help you carry out your project step by step, with additional complementary resources and downloads. You'll also have access to an exclusive forum where you can interact with the teacher and with other students, as well as share your work and your course project, creating a community around the course.
You can redeem the course you received by accessing the redeeming page and entering your gift code.
lucidita
Muy interesante y la docente transmite muy bien los conocimientos.
Los procesos se ven de forma clara aunque podrían haber sido algo más variados, por ejemplo a la hora de hacer los moldes con otros utensilios.
Satisfecha con lo aprendido.
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claraleon_0595
PlusEste curso tiene un gran contenido de valor, muy relevante para el mundo chocolatero ya que usa elementos e insumos originales y de gran contenido nutricional...
Jamás imagine combinar la cúrcuma con el chocolate o la espirulina es una espectacular idea.
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nimbusjulio
Lo recomiendo mucho, estuve mirando parte del curso y no puedo esperar para hacerlo. Se ve muy divertido e interesante poder poner en práctica las técnicas que enseña.
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peter
Interesting course but way too short. I would have liked to see more examples being made and more different molds. Still inspiring.
almahadinafaq00
This course stimulates the brain cells, I loved it , very nice